This is a very popular dish in Romania, especially during summer time. Since it’s such a simple, healthy and tasty meal, I cook this quite often regardless of the season. Traditionally, it’s a vegetarian stew but, I like adding chicken. One of the key ingredients for this stew is the fresh dill which adds a strong, aromatic and fresh flavour to the dish. I love fresh dill and use a lot for this recipe.
Time: 60 min, Prep: 15 min. Cook: 45 min.
Servings: 6-8 [Read more...]