This recipe was very popular years ago when I was a kid. In Romania is known as “Prajitura Tavalita”. The icing for the traditional recipe is made with cocoa but I’ve made my own version using chocolate instead. I know the original recipe from my aunt who lives in the same village as my grandparents; I spent most of my childhood vacations there. It is extremely easy to make and perfect for the Christmas holidays.
Time: 70 min, Prep: 40 min. Cook: 30 min
Servings: ~49 squares [Read more...]