I miss so much the assorted pickles my dad used to make back home that this year I have decided to try out his recipe. I know it’s a little late in the year but they should be ready in time for the Christmas feast . I wish I had some green tomatoes (gogonele) to pickle as well but it’s kind of hard to find them in November . I hope my assorted pickles turn out as good as my dad’s… I’ll let you know in a few weeks .
Time: 110 min, Prep: 90 min. Cook: 20 min.
Servings: 7 gallons / 26 liters of pickles
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